On 22nd May 2021, the Executive Committee of Singapore Business Group (SBG) has approved the formation of the F&B Members Sub-Committees (MSC).
The formation of these MSCs demonstrates our desire in strengthening the contributions to and by our members within industry groups and value-add to SBG membership.
The F&B MSC is chaired by Mr. Cedric Khoo.
The Chairs of both MSCs will work closely with the SBG Executive Committee in hosting activities and events that are related to their industry groups and reaching out to other Business Chambers/ Organizations in seeking potential partners.
The current Members List of the F&B MSC will be updated later.
