Make your Easter an Eggstravaganza! – Hotel Nikko Saigon

Make your Easter an Eggstravaganza! Celebrate a fun Easter evening and be delighted in an endless flow of premium seafood, live-cooked delicacies such as Lamb Rack, Foie Gras, Japanese Scallop, Salmon, Black Garoupa and Easter-inspired sweet treats. Sunday, 4th April 2021, 18:00 – 22:00 VND 1,550,000++/person Including free flow of house wine, sparkling wine, cocktail,…

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PRESS REVIEW – MARCH 2021

Press Review – March 2021 31 March 2021 Home loan interest rates fluctuate Việt Nam dental chain operator receives $24m from Singapore fund Vietnam successfully “exports” branded residence 30 March 2021 Vietnamese companies advised to proactively respond to Suez Canal blockage Mobile money set to further grow cashless payment services International arrivals to Vietnam drop…

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